Interviews

Nerea Figuera, dueña de Food Truck La Parada: “La flexibilidad es nuestra mayor virtud: estar en movimiento sin perder la identidad.”

Nerea Figuera, Owner of Food Truck La Parada: “Flexibility is our Greatest Virtue: Being on the Move without Losing our Identity.”

When Nerea Figuera closed the door on haute cuisine to open another, much larger one—that of the street, festivals, film shoots, and private celebrations—she probably didn’t imagine that she would end up traveling all over Spain taking her cuisine to destinations full of life. What began as an adventure to regain direct contact with customers […]

Nerea Figuera, Owner of Food Truck La Parada: “Flexibility is our Greatest Virtue: Being on the Move without Losing our Identity.” Read More »

Interview with Bella Macdonald: The creative mind behind Belado Helado, the ice cream food truck that is taking Sotogrande by storm.

In this edition of Lacomma News, we meet Bella Macdonald, the creator of Belado Helado, a food truck that has transformed the concept of ice cream in Sotogrande. This business has not only delighted the palates of natural fruit lovers, but has also managed to create a unique experience for its customers. We chatted with

Interview with Bella Macdonald: The creative mind behind Belado Helado, the ice cream food truck that is taking Sotogrande by storm. Read More »